1 d
Baked red potatoes?
Follow
11
Baked red potatoes?
Oven Roasted Red Potatoes with garlic and chili powder is an easy home-cooked country potatoes recipe. Last summer I shared my favorite crispy oven-roasted potatoes with you, and I have another favorite potato side dish for you today, one that’s EVEN CRISPIER: roasted smashed red potatoes. These are great for meal prepping, along with some chicken and broccoli for a. Pair them with various meats and other side dishes for a complete dinner. ; Mix it up: Add the potatoes, onions, salt, thyme, garlic powder, pepper, and olive oil to a glass casserole baking dish. They're easy enough to make for a weeknight dinner and pretty enough to serve to guests. Finally, the … A class of B vitamins involved in red blood cell formation, B6 is found in most foods Typically, baked potatoes are cooked whole, whereas roasted potatoes are frequently chopped and tossed. Variations. Potatoes: Use small baby red potatoes, baby Yukon gold potatoes, or multicolor baby potatoes. 2 Chop the potatoes into 1-inch chunks and add them to a medium bowl along with the oil, salt, pepper, and smoked paprika 3 Toss well, then spread the seasoned potatoes onto the prepared baking sheet 4 Roast the potatoes until golden brown on the … I've made Roasted Potatoes SO many times - these simple oven roasted potatoes make a perfect side dish! Make these seasoned potatoes, they go with any meal! Skip to content I personally love the flavor the skin from russet or Idaho potatoes add and I love the look and color of red skin potatoes too! If you’re using small potatoes. Preheat your oven to 425°F Prepare the potatoes. The potatoes have perfectly crispy edges while being so tender inside. They also work well as a side for brunch or as a part of a vegetarian meal. Heat oven to 350°F. This reaction causes the potatoes to brown, which makes them have a deeper, savory flavor that wouldn’t be there if you simply boiled them. Crispy Red Potatoes Tip: Don’t crowd the potatoes on the tray so that steam has room to escape, and arrange potatoes so that the largest cut side is facing down as this is the side that will get nice and crispy from the oil and the heat of the tray Oct 17, 2019 · Then, then once-baked red potatoes get popped back into the oven to become twice-baked red potatoes. If you leave them sit out at room temperature, they will last a couple of weeks. Drizzle oil over potatoes; turn potatoes so all sides are coated. Apr 2, 2023 · How do you store leftover roasted potatoes? Store leftover roasted red potatoes in an air-tight container kept in the refrigerator for 3-4 days. 8 Ratings Hash Brown Sausage Patty. kosher salt and freshly ground black pepper to taste. Follow these tips to roast red skin potatoes that everyone will love: Preheat oven to 450ºF. The fresh melted herbed butter with garlic and parsley is the perfect addition to everyone’s favorite side dish, potatoes. For your next BBQ or cookout think beyond potato salad. Up until recently, I used to prefer russets over red potatoes. No worries, those red potatoes that you bought will last a couple of months if you store them in your pantry. Oven-roasted mini potatoes (using creamer, red, or new potatoes) are boiled for a tender center and oven-roasted for crisp skin. Preheat the oven to 425 degrees. Potatoes are hearty and healthy when baked, but they can take a long time to cook. Oct 15, 2021 · Step 1 Arrange racks in upper and lower thirds of oven and preheat to 450°. Season with olive oil, garlic powder and salt: Add olive oil, garlic powder, salt and pepper (see the recipe below for quantities). Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, garlic and rosemary; toss until the potatoes are well coated. They make a great side dish for breakfast or dinner. Seriously the Best Roasted Red Potatoes. 1-2 inches works well. The first time I had smashed potatoes was at Lola restaurant in Seattle. It's the technique I use for the ultra-crispy roast potatoes recipe I published back in 2011, and the technique I use for pretty much every holiday. I used quartered small red potatoes. We always call them roasted "baby potatoes" using baby red potatoes but other varieties with thin skins like yellow, purple, or new potatoes will all work. If you’re a real balsamic vinegar fan like me, drizzle a little extra on top of the potatoes just before serving. These potatoes are coated in flavorful herbs and garlic and roasted just right. They remain buttery and tender on the inside but get crisp brown edges. Achieving that crispy skin and fluffy interior requires a delicate balance of temperature. Place potatoes on a sheet pan and bake at 350°F, until potatoes are tender approx. In ungreased 8- or 9-inch square pan or 13x9-inch pan, place potatoes. I did put the oven on 400 and it still took an hour Claire McEwen says. Oct 2, 2024 · Roasted Red Potatoes. Our roasted red potatoes recipe works because we use baby potatoes. Use a serving size of ¼ to ⅜ pounds per serving. These potatoes are coated in flavorful herbs and garlic and roasted just right. These oven-roasted red potatoes are versatile. Put the halved mini potatoes on a baking half sheet in a pile. Parmesan Smashed Red Potatoes. Freshly baked red potatoes are recommended for optimal taste and texture Can I reheat baked red potatoes? Yes, leftover baked red potatoes can be reheated in the oven for a few minutes or quickly warmed in a microwave. GARLIC ROASTED RED POTATOES. You can top it with more sour cream after baking. There is nothing better than a garlic-soaked potato bite and it just takes super simple ingredients to indulge. Serve them alongside various main dishes, such as air fryer chicken, grilled steak, or baked fish. These are great for meal prepping, along with some chicken and broccoli for a. Roasted potatoes are a classic for a reason. *Be sure to see the recipe card below for ingredients, amounts & instructions!* 🔪 How To Make Roasted Red Potato Wedges Nov 4, 2021 · Oven roasted red potatoes make a delicious side dish with the perfect blend of Parmesan cheese and seasonings. Red skin potatoes (about 7 … 3. Cooking red potatoes in the air fryer is the best of both worlds, both frying and roasting! May 9, 2023 · Oven Roasted Red Potatoes are one of the easiest, tastiest ways to prepare red potatoes! This recipe for roasted red potatoes is made with perfectly seasoned potatoes that are baked until crispy on the outside and creamy on the inside. Finally, the … A class of B vitamins involved in red blood cell formation, B6 is found in most foods Typically, baked potatoes are cooked whole, whereas roasted potatoes are frequently chopped and tossed. Variations. Fingerling potatoes, German butterballs, and other yellow potatoes are good options too. Preheat the oven to 400 degrees F. The combination of crispy edges and fluffy interiors, all coated in a savory blend of Parmesan cheese, garlic, and herbs, creates a mouthwatering experience that will have everyone coming back for seconds. Simple, yet perfect! Looking for more versions of roasted potatoes? This Oven Roasted Red Skin Potatoes recipe is an easy side dish that pairs well with all your favorite main dish meats. potatoes – you can use any small potato like fingerling, small red potatoes, small Yukon gold potatoes, or small purple potatoes. They're golden and crispy on the outside with a soft center A creamer potato is a very small yellow or red potato. Savory and crispy on the outside, buttery and soft inside. One popular method of cooking sweet potatoes is baking, which brings out their nat. These roasted red potatoes are a staple in the Fit Foodie kitchen. It is a satisfying side dish made with simple ingredients. Red potatoes are best when you use them for: roasting. They are less starchy than russet potatoes and denser too. Both are delicious, but the red potato skins have more flavor, so the reds were my favorite. Arrange the potatoes cut side down and roast until fork tender, 20 to 25 minutes. Red potatoes are the perfect potato to use when roasting potatoes in the oven. Oil – Drizzle your preferred oil over the potatoes. Close the flap, set the bag in a microwave, and cook on high for 4 to 6 minutes An average potato chip is usually composed of around 40 to 50 percent fat, and much of this takes the form of grease. Roasted red potatoes are a simple side dish of red potatoes coated in fat and roasted at high temperature in the oven or a pan until lightly browned and cooked through. Yukon golds are also an excellent choice and will actually give an even more crisp texture. aquarius match with taurus Oil: Incorporating oil in the cooking process is crucial for ensuring the potatoes cook evenly and achieve those desirable crispy edges. Preheat the oven to 425 degrees. Many foods, including certain candies, bak. Drizzle with just enough olive oil to coat well. The cheesy crust is so addictive! Spicy: Loves spice like I do?Add a dash of cayenne … How to Roast Tiny Red Potatoes at 400°F. Preheat your oven to 425°F Prepare the potatoes. Garlic Powder - ¼ tsp garlic powder. You know how you fluff up your usual brown russet baked potato? Red … Jamielyn Nye. ) When you are roasting potatoes, the skin, in my humble opinion, is the best. They also take less time to cook! How to roast potatoes. Roasted Red Potatoes. Learn how to make crispy and delicious red potatoes with onion soup mix in this easy recipe. They make a great side dish for breakfast or dinner. They also work well as a side for brunch or as a part of a vegetarian meal. how to stop looking at porn Sprinkle onions and rosemary over potatoes; stir. Freshly baked red potatoes are recommended for optimal taste and texture Can I reheat baked red potatoes? Yes, leftover baked red potatoes can be reheated in the oven for a few minutes or quickly warmed in a microwave. Red potatoes: Choose small red potatoes for this dish and cut them into wedges Apr 26, 2020 · This easy Oven Roasted Red Potatoes recipe is made with butter, olive oil, garlic and parsley for a simple, yet delicious side dish that pairs perfectly with steak or chicken. Wash and scrub the baby red potatoes thoroughly. Broccoli: 2 inch pieces. *Be sure to see the recipe card below for ingredients, amounts & instructions!* 🔪 How To Make Roasted Red Potato Wedges Nov 4, 2021 · Oven roasted red potatoes make a delicious side dish with the perfect blend of Parmesan cheese and seasonings. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Learn how to make perfectly crispy and tender oven-roasted red potatoes with just 4 ingredients and 35 minutes. Red Potatoes - 2 pounds of red potatoes or baby red potatoes. Jun 12, 2023 · As they are a waxy type of potato, red-skinned potatoes are not the best type for roasting. If you want to use sweet potatoes or want a lighter swap, try my recipes for roasted sweet potatoes or rutabaga. Oct 17, 2024 · They create a thin slurry of mashed potato that clings to the surface of the potato chunks, which ends up crisping beautifully in the oven as the potatoes roast. Roast: Transfer the potatoes onto a lined baking sheet with the cut side down and roast for 20. These roasted potatoes take a quick 10 minutes to prep before roasting! Prep the potatoes: Cut the potatoes into 1″ cubes and place into a bowl. Yukon gold, russet potatoes or even sweet potatoes can also be used here. How to reheat oven roasted baby potatoes Oven Method (Best for maintaining crispiness): Remove from refrigerator and let stand 10-15 minutes. Roasted Potato Seasoning: Garlic powder, Italian seasoning, salt Cheese: Grated Pecorino Romano or … Oven Baked Potato Ingredients: Alright first, let’s talk ingredients. Preheat the oven to 425°F (220°C). One potato without skin offers a couple of grams of fiber, but eating the skin with the potato will add another gram of fiber, per the USDA. Learn how to make roasted red potatoes with olive oil, salt, and pepper in 25 minutes. Step 2 Toss potatoes with oil, garlic, thyme, salt and pepper in a large bowl until coated. does insurance cover service dogs Learn how long to bake potatoes at 450°F with this simple and delicious recipe for rosemary-kissed roasted red potatoes Updated on February 14, 2023 Allrecipes Test Kitchen. The Best Roasted Red Potatoes. Ultimately, the amount of grease found in potato chips varies. How do I make roasted red potatoes in the air fryer? For roasted red potatoes in the air fryer, follow this recipe but transfer the potatoes to the basket of an air fryer, ensuring there is plenty of space (you may need to do them in batches). Place potatoes in a large bowl or a ziplock bag and drizzle them in 3 tablespoons of avocado oil. Place the sliced potatoes on a large rimmed baking sheet. How to make oven roasted potatoes: 1. *Be sure to see the recipe card below for ingredients, amounts & instructions!* 🔪 How To Make Roasted Red Potato Wedges Oven roasted red potatoes make a delicious side dish with the perfect blend of Parmesan cheese and seasonings. Cut them into 1 to 1 1/2-inch pieces. Bella's Rosemary Red Potatoes. Richest in Potassium: 545mg (16% of DV), Vitamin C: 13mg (14% of DV). Is It Safe To Microwave Red Potatoes? Yes, it is 100% safe to microwave red potatoes. Lightly spray a heavy-duty baking sheet pan with baking spray. They can be customized in many ways using different seasonings, herbs, and fats. No worries, those red potatoes that you bought will last a couple of months if you store them in your pantry. Turn oven to 400 degrees F and let the butter melt as the oven preheats.
Post Opinion
Like
What Girls & Guys Said
Opinion
64Opinion
How to make Roasted Potatoes and Onions. Potatoes: Use small baby red potatoes, baby Yukon gold potatoes, or multicolor baby potatoes. Oven-roasted mini potatoes (using creamer, red, or new potatoes) are boiled for a tender center and oven-roasted for crisp skin. Oven-roasted red potatoes recipe is an easy make-ahead side dish. The perfect side dish for just about any meal! These Garlic & Herb Roasted Red Potatoes come together quickly and easily with simple herbs and seasoning that you likely already have in your pantry. ; Potatoes are always a win with roast beef, beef bourguignon, or pot roast. Crisp roasted potatoes with a fluffy center are tossed with olive oil and herbs to create the perfect Rosemary Roasted Potatoes. This mashed potato casserole has all of the flavors of a loaded baked potato. It's a super simple one dish meal that the whole family will love. Roasted red potatoes are a classic side dish that are so simple to make! The outside gets so crispy and charred while the inside stays soft. If you want to use sweet potatoes or want a lighter swap, try my recipes for roasted sweet potatoes or rutabaga. Salt & Pepper - ½ each, more or less to taste. Outside of roasted red potatoes, want a few more ways to cook them? Here are a few great red potato recipes: Try Classic Roasted Potatoes with baby red potatoes, or Roasted Mini Potatoes; Opt for Boiled Red Potatoes with Herbs, with a cook time of just 15 minutes; Go for tasty Pan Fried Potatoes or Perfect Grilled Potatoes Roasted red potatoes are my go-to side dish. More easy side dish recipes. As much as I love Twice Baked Potatoes, making oven-roasted potatoes is so incredibly simple that it’s my go-to side dish! ROASTED RED POTATOES. Place potatoes on a foil-lined baking sheet and cook until skins are slightly. bachelor's degree in a year Season the Potatoes: Evenly cover the bottom of the sheet pan with oil, and sprinkle the oil with garlic powder, Italian seasoning, cheese, salt, and pepper. Sep 20, 2023 · Breakfast Potatoes Recipe Ingredients red potatoes (5 large), cut cubes just over 1/2-inch; 1/3 cup olive oil; 1 tsp salt and pepper, then more to taste; 3/4 tsp garlic powder and 3/4 tsp paprika Dec 13, 2020 · These smashed red potatoes have creamy centers and crispy, almost potato-chip-like edges. rn Roasted potatoes are great on a salad or a meal bowl. The whole family loves these yummy potatoes! How to make Parmesan Roasted Red Potatoes: Preheat oven to 400 degrees. Our roasted red potatoes recipe works because we use baby potatoes. Smaller ones may take less time than that to get tender. Drain excess fat and set bacon aside. How to Make Baked Red Skin Potatoes. Season the potatoes. This can help you reach your recommended amount of fiber (25 to 38 grams per day), which can help you stay regular. You can also use fingerlings or any small potatoes really. They also work well as a side for brunch or as a part of a vegetarian meal. For many years I cooked red potatoes normal in the microwave one at a time for about 4 minutes. Nov 3, 2023 · Photos of Oven-Baked Parsley Red Potatoes Photo by Allrecipes Member Photo by Lori Pragman Apr 16, 2020 · Step 1 Preheat the oven to 425˚. They're golden and crispy on the outside with a soft center A creamer potato is a very small yellow or red potato. Feb 29, 2024 · Oven baked red potatoes stuffed with chili are great. Per 1 medium red potato. According to Clemson University, the molarity of a white potato is estimated between 031 when it is submerged in a sorbitol solution. Add spice: add a little heat to your seasoning mix. happy birthday sayings for son When cool crumble it up. For extra-crispy skins: Brine the potatoes. 1-2 inches works well. *Note: If you don’t have an air fryer, you can reheat potatoes in the microwave (for 1-2 minutes) or oven (10-12 minutes at 375°F). What to Serve with Roasted Parmesan Potatoes To reinvigorate your roasted potatoes in the oven, heat the oven to 400ºF/200ºC and warm them through. Makes a great side dish, snack, or just a yummy way to use red potatoes if you get a bunch on sale. Roast: Transfer the potatoes onto a lined baking sheet with the cut side down and roast for 20. This is an overview, and full ingredients & instructions are in the recipe card below. If you’re a beginner gardener, potatoes are. These work best if you bake them on a dark baking sheet. I like the ones that are roughly the size of a golf ball. Place them on the prepared baking sheet. microwaving corn on the cob in the husk Simply wash them, cut them in half, and toss with olive oil, fresh-ground black pepper, and salt right on the baking … Basic Roasted Potatoes: Potatoes – I use Yukon gold potatoes most often, but russet potatoes, Idaho, fingerling, and baby red potatoes will also work. With its crispy skin and cre. So good! They make a great side dish. Learn how to make crispy and creamy roasted red potatoes with simple seasonings and tips. We receive a small commission if purchases are… Oven roasted red potatoes are so delicious and once you try this easy recipe. Cut the potatoes in half. To Reheat: Thaw frozen potatoes in the fridge overnight. I like to use a mix of red potatoes and small Yukon Gold potatoes in this roasted potato recipe. ; Sharp Cheddar Cheese – ; Bacon – baked and crumbled or chopped is my favorite, but a package of bacon bits can work well too. Line a large baking sheet with parchment paper or use a silicone baking mat. You’ll only need a few ingredients: red skin potatoes, olive oil, minced garlic, and a few seasonings. Like our favorite Oven Roasted Potatoes, these roasted red potatoes are super simple to make and so irresistible. Step 1 Prep. Potatoes: Any kind of potato works in this recipe – red potatoes, yukon gold, baby potatoes, sweet potatoes, etc. Preheat the oven to 425 degrees Fahrenheit. I'm not going to tell you that these are the perfect potatoesRead More » Oven-roasted mini potatoes (using creamer, red, or new potatoes) are boiled for a tender center and oven-roasted for crisp skin. Salt & Pepper - ½ each, more or less to taste. Add spice: add a little heat to your seasoning mix. It’s fast to prep and has only a couple of pantry ingredients for the ultimate comforting side dish! It’s fast to prep and has only a couple of pantry ingredients for the ultimate comforting side dish! Nov 12, 2019 · This Herb Roasted Red Potatoes recipe makes the best easy side dish! The potatoes are tossed with oil, Italian herbs, and baked until crispy. In a bowl, combine oil, garlic, salt, pepper and paprika; mix until combined. Additional herbs and spices, like rosemary and thyme, are delicious with it. Yukon golds are my personal favorite type of potato for this easy side dish.
To cut down the baking time: Microwave the potatoes for 3 to 4 minutes in the microwave before baking. Sometimes it's nice to have a few 'Go To' recipes on hand. Are you tired of having lackluster potatoes that are either undercooked or overcooked? Look no further. Making oven-roasted potatoes tossed with Parmesan is so incredibly simple that it’s our go-to side dish!. GARLIC ROASTED RED POTATOES. Scrubbed & pierced, coated with the olive oil, rolled them in kosher salt then put in a 375 degree oven for 60 minutes. Rinse the potatoes under cold running water and pat dry with paper towels. Red potatoes. women from thailand You only need red potatoes, olive oil, seasonings and a dark baking sheet for this side dish. The Best Uses for Red Potatoes. Preheat oven to 400°F. Learn how to make tender and crispy roasted red potatoes with garlic, thyme, and cayenne. You can line the sheet with parchment paper although I feel like the potatoes get a little more golden brown if they’re roasted right on the sheet. Preheat the oven to 425°F and set an oven rack in the middle position. ; Ranch Dressing – more creamy amazingness with wonderful herb flavors. how to reset maintenance light on toyota ; Ranch Dressing – more creamy amazingness with wonderful herb flavors. Oven-roasted red potatoes go with pretty much anything, but I do have a few favorites. When cool crumble it up. How to make Roasted Potatoes and Onions. Let leftover potatoes cool, then wrap them in foil and refrigerate them for up to 4 days. Enjoy! Ingredients for Roasted Red Potatoes. I like to use a mix of red potatoes and small Yukon Gold potatoes in this roasted potato recipe. how long does a parakeet live Additional herbs and spices, like rosemary and thyme, are delicious with it. Don’t Overdo the Dairy – Add milk or cream towards the end of cooking, so the soup doesn’t curdle. Simple, yet perfect! Looking for more versions of roasted potatoes? This Oven Roasted Red Skin Potatoes recipe is an easy side dish that pairs well with all your favorite main dish meats. You can also cut a thicker carrot in half lengthwise to make it thinner. Wrap potatoes in foil and finish cooking on the grill for 30 minutes.
Fill the pot with cold water so that the water line sits about 1 inch above the potatoes. Learn how to make tender and crispy roasted red potatoes with garlic, thyme, and cayenne. You can also bring the crisp back to roasted baby red potatoes in a hot frying pan. The potatoes have perfectly crispy edges while being so tender inside. Oven Roasted Red Potatoes. This assumes a serving size of about 5 ounces per person. Making oven-roasted potatoes tossed with Parmesan is so incredibly simple that it’s our go-to side dish! The first step to making great oven-roasted potatoes is choosing the right potato variety. Leftovers and Storage. The Best Uses for Red Potatoes. These baked red potatoes not only look pretty thanks to a generous dash of smoked paprika, but they taste great. Scrub the potatoes clean and dry them, then prick them all over with a fork. Keep in mind, there’s a tiny variety, known as baby reds (or little reds). Whether you’re short on time or simply looking for an easy cooking method, the microwave c. This statement is especially true for the red variety. No Peeling Required: Thanks to the use of red potatoes, you can skip the tedious task of peeling. best carribean island Place the sliced potatoes on a large rimmed baking sheet. Crisp on the outside and a great potato side dish for any meal. Before serving, garnish with extra bacon and green onion for a pretty spot of color. Red Potatoes: I used red potatoes because they have the perfect little size and texture. What are the Best Potatoes for Roasting? I prefer red potatoes for this recipe, but any waxy potato that doesn’t have a lot of starch will work. Oil: Incorporating oil in the cooking process is crucial for ensuring the potatoes cook evenly and achieve those desirable crispy edges. Calories: 149; Carbohydrates: 34g; Fiber: 4g; Protein: 4g; Fat: 0g; Iron: 2mg; Potassium: 969mg; Vitamin A: 15 IU; Vitamin C. Preheat the oven to 425F. Red Potatoes in the Air Fryer. Our roasted red potatoes recipe works because we use baby potatoes. But make sure you use a steamer basket or place them into a … Creamy and cheesy mashed potato casserole using red potatoes. It's the technique I use for the ultra-crispy roast potatoes recipe I published back in 2011, and the technique I use for pretty much every holiday. Potatoes: Use small baby red potatoes, baby Yukon gold potatoes, or multicolor baby potatoes. The crispy skin, fluffy interior, and endless topping possibilities make baked potatoes. Sprinkle onions and rosemary over potatoes; stir. man's search for meaning quotes Red Potatoes in the Air Fryer. Roasted red potatoes are a classic side dish that are so simple to make! The outside gets so crispy and charred while the inside stays soft. Up until recently, I used to prefer russets over red potatoes. In a large bowl toss red potatoes in canola oil and kosher salt until coated. Cut potatoes into 1″ to 1 1/2″ pieces. Oil – Drizzle your preferred oil over the potatoes. Roasted red potatoes are a simple side dish of red potatoes coated in fat and roasted at high temperature in the oven or a pan until lightly browned and cooked through. Like purple potatoes, red potatoes are rich in vitamin C5-ounce serving provides 14% of your daily needs for this critical nutrient Baked potatoes might be topped with sour cream. Flavor Variations. Learn how to make crispy and delicious red potatoes with onion soup mix in this easy recipe. Roasted red potatoes are easy and quick to prepare in the oven. Uncover and bake until golden brown and tender when pierced with a fork, about 10 minutes more. The starchy veggie has traveled far from its origins in the Andes over the. Toss with the garlic, 1/2 cup Parmesan, and herbs, until combined. See full list on bakeitwithlove. I love this classic roasted red potato recipe. Basic Roasted Potatoes: Potatoes – I use Yukon gold potatoes most often, but russet potatoes, Idaho, fingerling, and baby red potatoes will also work. Place the sliced potatoes on a large rimmed baking sheet and drizzle with oil. Lactose occurs naturally in dairy products such as milk, cheese, yogurt and ice cream, but it can also be present in many different prepared foods. Aug 12, 2024 · How to Make Oven-Roasted Baby Red Potatoes. Line a sheet pan with parchment, a silpat, or lightly grease with oil.